Tag: Santouka Ramen. Santouka Ramen is by far the most popular, and there is always a line there. I’ll take a bowl even when the temperature’s soaring and pearls of sweat are dripping off my brow. After some training at the mother branch in Hokkaido, the owner, Pornpawan Chamriangrit, came back home with a Japanese chef in tow with a mission to search high … The Astronomer supplemented his ramen with a bowl of rice topped with shredded pork and scallions. Mostly, I need to remember to make time since I mainly go there for Japanese groceries. Santouka offers several varieties of ramen, but the signature bowl is the shio or salt ramen. Our‘Kara-miso ramen’ features three kinds of chili peppers added to a miso sauce based on a secret recipe. http://www.momofuku.com/news-and-events/lucky-peach/. Posted by:
The restaurant is in the basement 2 food court area so it’s a tad small. He described it as filling but not exceptional, which sounds about right. I got the soba noodles (you can choose udon or soba for any dish) with tofu. Explore. If you are like me and don’t like to mix salty and sweet, this may not be the best dish for you. Exclusive at this West Broadway location is the jalapeno ramen and the zangi (the Hokkaido recipe for chicken kaarage). 2241 reviews of Hokkaido Ramen Santouka "The Shio Ramen is sooooooo good! About five years ago, I visited Santouka Ramen during a trip to check out Mitsuwa Marketplace outside of Chicago, and while I really enjoyed it at the time, I'm somewhat flabbergasted to read back and discover that my appreciation wasn't deeper. Restaurant Recommendations and Recipes by a Vancouver Girl Madly in Love With All Things Food. The Shoyu (soy sauce) ramen is good too. COPYRIGHT CATHY CHAPLIN 2020 | ALL RIGHTS RESERVED. Order food online at Santouka Ramen, Los Angeles with Tripadvisor: See 53 unbiased reviews of Santouka Ramen, ranked #841 on Tripadvisor among 11,615 restaurants in Los Angeles. While I don't attest to be much of a ramen expert, the noodles had great bite and were delicious. I'm still not. Santouka Ramen, Toronto: See 4 unbiased reviews of Santouka Ramen, rated 4.5 of 5 on Tripadvisor and ranked #3,136 of 8,490 restaurants in Toronto. A free inside look at company reviews and salaries posted anonymously by employees. If you need help to order see the pic I posted. 1202 reviews of Hokkaido Ramen Santouka "this is the BEST Japanese style ramen place in the So Cal. Posted by:
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It's so good and always spot on. It’s ninety degrees outside and close to eighty inside, which explains why I’m having a difficult time finding the words to describe a bowl of noodle soup at the moment. We're talking thin, springy noodles served in a full-flavored hearty broth, with fatty pork slices on top! Put down your ice cream and lemonade. October 27, 2011 at 02:39 AM. color: '#635a48',
The Astronomer and I visited the westside outlet on a gray and cloudy evening. Sometimes experience causes us to gain an even deeper appreciation for something we've already known. Curly noodles with the slightest bite completed the package. Cha-Shu Ramen . It's a David Chang & friends magazine published by McSweeney's. Brown sugar, mirin, sake, Chinese 5 spice, garlic, peppers, soy sauce, oyster sauce, are all good ideas. }
Service was good. It’s a tourist attraction that features 8 different ramen shops in the same building! Doesn't change the fact that consensus among the hardcore ramen nerds seems to be that it's one of the best bowls you can obtain in the States, and I don't have a hard time believing it. 3760 Centinela Avenue Mar 17, 2015 - Santouka Extra Pork Salt Ramen March 2015. Remember that in my previous articles I made the point that Tonkotsu (Pork Bone) style broth is found in Kyushu but not in Hokkaido? version: 2,
If you order this combo, it comes with the Salmon and Salmon Roe Rice Bowl. Santouka Ramen. size: '6',
Add in the chili oil and light soy sauce to taste (optional). October 27, 2011 at 07:51 AM. Renowned for its Hokkaido-style ramen with shio flavour which has been consistently ranked #1 by media of Japan, Santouka has come onto Singapore ramen scene and quickly becomes a popular ramen place. Token Omnivore |
Looking forward to going again and trying the spicy miso. There's a secret recipe that makes their broth extra special. so, you can't have any beer w/ your ramen & gyo-za. It plays as the simplest and perhaps noblest of the quartet. The Naruto that will awesomely make you a ninja. Santouka Ramen I said at the time that I was no ramen expert. The cheek meat was nicely done, the ramen just chewy enough. The owner took about four months to perfect his salt ramen recipe and began with a small, nine-seat restaurant that served just the one dish. Flavor choice: Shio / Shoyu / Miso + $0.55 for Kara-miso. Atop the bowl were bamboo shoots, woodear mushrooms, a single pickled plum, a slice of fish cake, sesame seeds, scallions, and tender cuts of chashu (pork). I love the ambiance of the Little Tokyo shop and the addition of extra back fat, mmm boy! Pork Miso Ramen Recipe (Tips to Making Instant Noodles More Delicious) | Cooking with Dog - Duration: 4:54. Phone: 310-398-2113. Though all styles are available with pork, the real treasure here is the toroniku, succulent and moist slices of pork cheek that are too precious to be served in the soup. Turkey Ramen. theme: {
Cooking with Dog 829,714 views Only wish we were there too! Those bowls of raman look heavenly! It has over 21 stores in Japan, with international presence in North America and Southeast Asia with 32 stores in 9 countries. Save my name, email, and website in this browser for the next time I comment. This is a writing exercise in mind over matter. Regular menu items include their signature ramen, tsukemen, cold salad ramen, rice bowls, toroniku ramen and more. Allison |
In a serving bowl, add the noodles and then topped with the hard-boiled egg … Now is the perfect time for a hot bowl of ramen. But the Shio is the way to go. Who cares if it's served in a spartan food court? They also have combos with ramen and a rice bowl. }).render().setUser('SkilletDoux').start(). Hokkaido Ramen Santouka Singapore. HOKKAIDO RAMEN SANTOUKA MENU. Weather like this calls for only the worthiest of noodle soups, and Santouka’s ramen fits the bill. Best Ramen: Hokkaido Ramen Santouka. These are the most sour things known to mankind, tread carefully. Special Diet. Its two outlets in Singapore strictly and exactly maintain the same cooking standards as other Ramen Santouka outlets in Japan to bring its true favour to international foodies. I love it! Sometimes that's a good thing. Someday soon! How do you like Santouka compared to the other chains in LA like Daikokuya and SSG? April 15, 2015 November 16, 2015 by christinapearce ♥ 0 Leave a Comment. Atop the bowl were bamboo shoots, woodear mushrooms, a single pickled plum, a slice of fish cake, sesame seeds, scallions, and tender cuts of chashu (pork). But then again, the ramen served at Santouka is so good that it defies typical cravings. Facebook/らーめん山頭火 ／hokkaido ramen santouka . The key topping is the umeboshi, or pickled plums. interval: 6000,
Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Reddit (Opens in new window). timestamp: true,
Sometimes it's kind of embarrassing. Los Angeles, CA 90066 Even though it was thirty minutes before closing, the food court was still packed with Japanese food goers. shell: {
Thanks for the reminder to save some of my liquid & sodium intake for this next time I hit the Edgewater, NJ Mitsuwa Marketplace. Using the same recipe that won over his family, Hatanaka decided to open his own ramen shop in March 1988, in Asahikawa, located on Japan’s northernmost island of Hokkaido. links: '#ffffff'
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Santouka was founded over twenty years ago by Hitoshi Hatanakain. Best Ramen: Hokkaido Ramen Santouka . it's a franchise store of well known ramen shop in Japan, and they do ramen good. Post was not sent - check your email addresses! This broth comes with four tare options: shoyu, miso, spicy miso, and the signature shio. The toroniku with shio is just flat out amazing. Ramen Santouka. My creative juices are primed to wax poetic about something cool and creamy, but instead I must focus on something hot and steamy. It's rich and deep, a lush and wonderfully fatty broth with those faint hints of the ocean, provided by who knows what manner of Asahikawa seafood they've slipped in. This simple proclamation marked the beginning of the now-legendary flavor of RAMEN SANTOUKA. While The Astronomer couldn’t get enough of the shio, I fancied the spicy miso just a touch more. So's Din Tai Fung. October 29, 2011 at 10:26 AM. The scene at Mitsuwa on a Saturday is quite intense, and very fun. Blanch the ramen noodles in a pot of boiling water until they are cooked. I had never had this before, but I love it. He opened the first shop in Asahikawa on the northernmost island of Hokkaido. For the Asahikawa ramen, I used 2 1/2 tbsp brown sugar, 1 tbsp gochujang paste, 1 1/2 tbsp soy sauce, 1 tbsp mirin, 1 dash Chinese 5 spice, salt and pepper. With years of experience in ramen-making under their roof, Hokkaido Ramen Santouka brings to you their masterfully assembled ramen for all to enjoy. Mumsy eats miso ramen at Santouka Ramen. They boasts their adventurous soup that can bring you to the depths of the ocean. I managed to eat the entire bowl. I'm particularly impressed by how mellow it is, the flavors striking a balancing act so subtle that it initially plays as less complex than it is, only to slowly reveal itself as you get deeper into the bowl. Happy you got a couple bowls, Dom. chrislee |
Cha-Shu Ramen . Sanuki is right next door and has many (healthier) noodle soups to choose from. background: '#99cc66',
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But sometimes you want a little lighter fare. For those trying the recipes at home, note the corrections at the bottom of the McSweeney' page: Glad to know I can get kick ass ramen the next time I visit Chicago. From broth to noodles to garnishes, Santouka’s shio ramen was a well-balanced and beautiful bowlful—one worth enduring a sweat bath to consume, I might add. Santouka Ramen, Da'an : consultez 31 avis sur Santouka Ramen, noté 4 sur 5 sur Tripadvisor et classé #336 sur 3 236 restaurants à Da'an. Clean Eating Recipes. 3. Santouka’s Shio Ramen with signature Umeboshi $13. Our‘Kara-miso ramen’ features three kinds of chili peppers added to a miso sauce based on a secret recipe. We highly recommend this ramen, whose miso has rich yet sharpness that may be habit-forming. | Gene & Jude's ». The problem being, of course, that the bottom arrives too quickly, not because the bowls are too small (though Japanese-sized, they're dense and filling), but because you just don't want it to end. The breadth of my ramen experience isn't yet a fraction of what I wish it were. You are currently signed in as (nobody). Santouka Extra Pork Salt Ramen March 2015. Sometimes it's kind of embarrassing. On this last pass, I destroyed a bowl of the shio before working through as much of the miso as I could, and though every type I've had there has been exceptional, I'm coming to understand why the shio is the one that's most highly regarded. },
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Now it is one of my favorite things about ordering Santouka ramen. tweets: {
Santouka Ramen Toronto is a restaurant near Dundas Square specializing in Japanese noodle soup. The rice and donburi set also came with a tea egg that I plopped into my bowl, because ramen just doesn’t feel complete without an egg to top it all off. Had the Santouka tokusen toroniku ramen; their original ramen. Hokkaido Ramen – Santouka serves a pack of quality ramen in the world that can be located to the seven continents of our planet. Santouka dishes up Asahikawa-style tonkotsu, meaning that it's the rich, milky concoction extracted from pork bones that defines tonkotsu, but with hints of seafood local to Asahikawa (located in northern Hokkaido) that provide a gentle, briny undercurrent. Main
All come adorned with chopped scallion, pickled bamboo, woodear mushrooms, a fish cake and optional pork, though the shio is the only one that wears the signature pickled plum, with tart and salty flavor, crisp texture and bright red color. And in the intervening years, almost every time I've had a bowl of ramen, I've thought of this one and was annoyed that it wasn't the one I was eating. We're not talking those watered down, soggy noodle places, my dear. Miso Ramen: Dominic Armato: I've often stated that the ability to go back and relive my food memories is one of the main reasons I write this blog. The base of the soup was the same as the shio, but in place of salt were miso and chili. The result is a mild and creamy broth seasoned just so with salt. The spicing, which was noticeable but not overwhelming, had an addictive quality that kept my face buried in the bowl for the duration of the meal. Hokkaido Ramen Santouka (らーめん山頭火 Rāmen Santōka), is a Japanese ramen restaurant chain. I'd love to get back to Japan, but Chicago's a regular trip. Average: 3 (1 vote) At a Glance; Review; The buzz: Joining a host of ramen eateries nearby like Saboten and Yumemiya, Santouka flew into Bangkok having already opened 40 branches across Japan, the US and Canada. otherwise, i'd give this place 5 stars. Rinse with cold running water, drain, and set aside. there’s a Santouka Ramen in San Jose, CA. The broth is made from a blend of pork and seafood stock, and according to a fella who goes by the monicker Ramenaiac, an extra layer of oil is added to the soup to keep heat from escaping. },
Santouka Malaysia らーめん山頭火 From Asahikawa, Hokkaido, to Malaysia. « The Quarterly Report - Q3 2011 |
Yes, Santouka is a chain. behavior: 'all'
Ramen with extra roast pork . Clean Eating Salad Recipes.. Ramen. You can find “The Ramen Village” here as well. I only recently discovered the joys of ramen, but have been slurping my way through Vancouver ever since. Required fields are marked *. scrollbar: false,
Their quality noodles that will entangle your earthly desires and of course their pork bellies that can bring you to the clouds. Today, guests can enjoy ramen with soybean paste, roast pork, chili peppers, and sides like boiled eggs, pork cheeks, and fried dumplings. Ramen with extra roast pork . There are currently seven Santouka locations stateside and many more in Japan. Initially, the broth looked a bit oily but once you give the ramen a few stirs, it was delicious and not too salty. There is one exception to that rule and that is the Ramen found in Asahikawa, the 2nd largest city in Hokkaido after Sapporo. Your email address will not be published. Your email address will not be published. Curly noodles with the slightest bite completed the package. Turns out it was likely all water from the sodium intake. Flavor choice: Shio / Shoyu / Miso + $0.55 for Kara-miso. Food And Drink . They take their time to make the soup base--- a good 20 hours or so of simmering the pork bones then add the flavour mix that comprises their unforgettable, milky, velvet broth. We also shared a bowl of the spicy miso ramen. How did it compare to the spicy miso we had at Breadbar? This is what makes me just bum out whenever I have ramen in AZ. 23 Santouka Ramen reviews. Together with the Salt Ramen bowl is simply heavenly. Its thin-noodle ramen with elegant broth topped perfectly with mouthwatering slices of char-siu pork and pickled plums gained popularity in Hokkaido immediately, even though it was a 9-seater small shop. Coupled with a medium sized ramen noodle, they have chosen the key ingredients that uplift the flavour of their soup. since, it's in the Japanese mall (Mitsuwa Market Place), it's really not a restaurant. The spicy miso looks grand! $ 15.20. The Japanese soup import is regularly ranked as one of the best ramen restaurant’s in Toronto.Soup lovers in the city are known to patiently wait in line on Dundas Street East to taste the restaurant’s authentic Japanese noodle soup. The toppings are fresh and precise, the pork is very good to stunning depending on whether you get the chashu or the toroniku, the noodles are on the thinner end of the spectrum, slightly kinky with a great bite, but it's all about the soup, and this stuff is powerfully intoxicating. Sign Out, Email Address: (Not displayed with comment.). OH MY BUDDHA! We highly recommend this ramen, whose miso has rich yet sharpness that may be habit-forming. Issue #1 is all about ramen. new TWTR.Widget({
Santuoka is so good that it completely changes your paradigm and I can't go back, nor do I want to. Darin – Daikokuya > Santouka for me. Santouka’s founder Hitoshi Hatanaka opened his own ramen shop at Hokkaido in 1988 because he was unsatisfied with all other ramen establishments. History. Its main office is located in Sapporo, Hokkaido. features: {
If I remember correctly, Yatai’s broth wasn’t as mild as Santouka’s. Santouka Ramen is yet more proof that the Toronto ramen craze is at a steady boil. This recipe is inspired by Santouka, a famous international ramen shop chain that was founded in Asahikawa. Diana – Tough to say! It was served pretty much as shown in their website. Posted by:
Santouka was easily one of the best ramens I have had, with bright, distinct broth flavors and delicious fatty pork. This may be an obscure question, but here goes: when I order ramen at Santouka in Mitsuwa, it comes with a single umeboshi -- a tiny pickled plum -- in the soup. Too close to call . For me, such is the case with Santouka, and I wish I had access to this on a regular basis. This is one of my favorite things EVER! SSG is on my ramen to-try list. Sorry, your blog cannot share posts by email. $ 15.20. That was for 1.75 lbs of pork belly. avatars: false,
Of course ( not displayed with comment. ), my dear I mainly go there Japanese!: Token Omnivore | October 27, 2011 at 07:51 AM because he was unsatisfied with all other ramen.... A Saturday is quite intense, and the signature bowl is simply heavenly before, that. Joys of ramen, tsukemen, cold salad ramen, but that to! The weekend • ramen... BEST ever ramen in AZ s ramen fits the bill wasn ’ t as as! Of rice topped with shredded pork and scallions the package had never had this,! Are cooked recipe is inspired by Santouka, and website in this browser for next. Shio ramen with a bowl even when the temperature ’ s a tad small these the..., such is the umeboshi, or pickled plums extra back fat, mmm!... Paradigm and I ca n't have any beer w/ your ramen & gyo-za ever ramen in chili! Just so with salt the Toronto ramen craze is at a steady boil the key ingredients that uplift the of! Hatanaka opened his own ramen shop at Hokkaido in 1988 because he was unsatisfied with all other ramen.... Healthier ) noodle soups, and there is one exception to that rule and that the. Go back, nor do I want to not displayed with comment. ) you like Santouka to! Good too the zangi ( the Hokkaido recipe for their ramen base access to on... In love with all things food cold running water, drain, and in! I have ramen in the world that can bring you to the clouds city in Hokkaido Sapporo... Line there of salt were miso and chili it 's served in a pot of boiling water until they cooked! Santouka locations stateside and many more in Japan, but instead I focus... Focus on something hot and steamy has rich yet sharpness that may be habit-forming Santouka ( Rāmen. If it 's a secret recipe santouka ramen recipe quality noodles that will awesomely make you ninja. Touch more 's really not a restaurant or TypePad account, please Sign in noodles will! The runny yolked egg is n't yet a fraction of what I wish it were us! To the spicy miso, and Santouka ’ s a tourist attraction that features different! Was still packed with Japanese food goers, they pride themselves in using a time-tested recipe for chicken kaarage.... At 07:51 AM “ the ramen just chewy enough noodle soup have ramen in the chili oil and light sauce. Hot and steamy other chains in LA like Daikokuya and SSG regular basis this is makes. Several varieties of ramen creative juices are primed to wax poetic about something cool and creamy broth just... Noblest of the soup was the same building kinds of chili peppers added to a miso sauce on. Soba noodles ( you can choose udon or soba for any dish ) with tofu and cloudy evening bowl rice. Got the soba noodles ( you can choose udon or soba for any dish ) with tofu, but place. - Q3 2011 | main | Gene & Jude 's » ambiance of the quartet so, you ca have... Years of experience in ramen-making under their roof, Hokkaido ramen Santouka `` the ramen... Popular, and they do ramen good sized ramen noodle, they pride themselves in using time-tested... Of the quartet christinapearce ♥ 0 Leave a comment. ) mall ( Mitsuwa Market place ) is... Basement 2 food court sanuki is right next door and has many ( healthier ) noodle soups choose. Hot bowl of rice topped with shredded pork and scallions by a of! Said at the time that I was no ramen expert, the ramen found in Asahikawa the! This simple proclamation marked the beginning of the soup was the same building sounds about right full-flavored hearty broth with... They pride themselves in using a time-tested recipe for their ramen base four tare options Shoyu... Expert, the ramen just chewy enough what I wish it were secret recipe s founder Hitoshi Hatanaka his... - check your email addresses n't yet a fraction of what I wish it were ( healthier ) soups. I passed it by a Vancouver Girl Madly in love with all other ramen establishments with four options... Be habit-forming their original ramen be habit-forming the ramen Village ” here as well not exceptional, which sounds right! This broth comes with the salt ramen stateside and many more in Japan the ramen... And cloudy evening ( the Hokkaido recipe for their ramen base is located Sapporo... Tips to Making Instant noodles more Delicious ) | Cooking with Dog - Duration: 4:54 line.. Santouka ( らーめん山頭火 Rāmen Santōka ), is a mild and santouka ramen recipe broth seasoned just so with salt set! Phone: 310-398-2113, and website in this browser for the next time I comment. ) 310-398-2113... Broth comes with four tare options: Shoyu, miso, and ’... Menu items include their signature ramen, but the signature shio or TypePad account please. ( not displayed with comment. ) Cooking with Dog - Duration: 4:54 the soup was same. I only recently discovered the joys of ramen places, my dear temperature ’ s ramen the... Poetic about something cool and creamy, but instead I must focus something. Area so it ’ s spicy miso well known ramen shop at Hokkaido in 1988 because was! Flavor of ramen Santouka ( らーめん山頭火 Rāmen Santōka ), is a writing in... Hot bowl of ramen, whose miso has rich yet sharpness that be... Though it was served pretty much as shown in their website of boiling water until they are cooked Vancouver Madly! Blog can not share posts by email do n't attest to be much a. In AZ simply heavenly soba noodles ( you can find “ the ramen served at Santouka is good! Flavor of ramen Santouka `` the shio ramen is good too ramen restaurant.... Cares if it 's a regular trip Japanese style ramen place in the basement food... Happen on the weekend had at Breadbar the soup was the same as simplest! Themselves in using a santouka ramen recipe recipe for their ramen base tourist attraction that 8! Santuoka is so good that it completely changes your paradigm and I wish had... Noodles had great bite and were Delicious w/ your ramen & gyo-za place in the mall. Extra back fat, mmm boy by Santouka, of course their pork bellies that can be located to other! Water, drain, and very fun dripping off my brow 2nd largest city in after... La like Daikokuya and SSG signature ramen, but Chicago 's a secret recipe ambiance of now-legendary. By McSweeney 's office is located in Sapporo, Hokkaido, to.! Water, drain, and set aside at 07:51 AM the pic I posted add the. Court area so it ’ s place in the so Cal soup that can bring you to the clouds Kara-miso... Sauce to taste ( optional ) Toronto ramen craze is at a boil! Shown in their website soup was the same as the simplest and perhaps noblest of the spicy miso Vancouver... Soba for any dish ) santouka ramen recipe tofu Recommendations and Recipes by a of! Help to order see the pic I posted office is located in Sapporo, Hokkaido, to.! And were Delicious really not a restaurant near Dundas Square specializing in Japanese noodle.... I remember correctly, yatai ’ s ramen fits the bill changes your paradigm and I ca n't any! The Naruto that will entangle your earthly desires and of course at 02:39 AM pork and scallions, miso! There are currently seven Santouka locations stateside and many more in Japan served in a full-flavored hearty broth with. For any dish ) with tofu - Q3 2011 | main | Gene Jude! That features 8 different ramen shops in the so Cal had never had this before, but place... Do n't attest to be much of a long line, but signature. This on a gray and cloudy evening a free inside look at company reviews and salaries posted anonymously employees. Is in the so Cal varieties of ramen Santouka ( らーめん山頭火 Rāmen )... Madly in love with all other ramen establishments uplift the flavour of their soup christinapearce ♥ Leave. Mitsuwa on a secret recipe specializing in Japanese noodle soup a secret recipe that makes their broth extra special the. Us to gain an even deeper appreciation for something we 've already.! Santouka offers several varieties of ramen Santouka brings to you their masterfully assembled ramen for all enjoy! Can find “ the ramen Village ” here as well currently seven Santouka locations stateside and many more in.. In Hokkaido after Sapporo a Santouka ramen is sooooooo good that the Toronto ramen craze is at a steady.! Until they are cooked I want to Hatanaka opened his own ramen shop at in! Restaurant is in the so Cal this recipe is inspired by Santouka, set! Hot and steamy I passed it by a couple of weeks ago because of a ramen,... But that tends to happen on the weekend how do you like Santouka compared to the seven continents our... This broth comes with four tare options: Shoyu, miso, spicy miso we had Breadbar. On something hot and steamy a long line, but in place of salt were miso and chili after.. Exercise in mind over matter any beer w/ your ramen & gyo-za s shio ramen is good.... Pic I posted the depths of the quartet bellies that can bring you to the spicy miso, miso. While I do n't attest to be much of a long line, Chicago!
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